Minggu, 26 Juni 2011

Saatnya bijak memilih "seafood"

By WWF Indonesia

Dengan mendorong praktik perikanan yang berkelanjutan, WWF berupaya membantu menyelamatkan industri perikanan yang terancam ini. Salah satu prinsip yang diperjuangkan adalah menjaga stok ikan dan meningkatkan mutu lingkungannya, serta membangun komitmen para aktor industri perikanan (nelayan, konsumen, dan perusahaan) dalam menciptakan perilaku dan bisnis perikanan yang berkelanjutan.

Upaya pemulihan stok ikan dan ekosistem perairan dilakukan WWF dengan mengembangkan jaringan untuk mendorong peningkatan fungsi Kawasan Konservasi Laut (MPAs). Dengan menjaga area yang bisa dieksploitasi, maka penurunan populasi ikan diharapkan dapat terselamatkan.

Melalui kampanye publik "Sustainable Seafood" diharapkan adanya peningkatan permintaan akan sustainable seafood. Melalui pembuatan seafood guide, WWF mendorong konsumen untuk mengenal gagasan hidangan laut lestari (sustainable seafood) serta lebih selektif memilih makanan laut.

Dengan kata lain yang dilakukan adalah bagaimana meningkatkan permintaan atas hidangan laut lestari dengan mensosialisasikan gagasan "sustainbale seafood" dan mendorong konsumen untuk memilih hidangan laut dengan bijak. Salah satu nstrumen kampanye yang digunakan adalah seafood guide, buku saku yang berisi panduan memilih hidangan laut yang berkelanjutan.
Di sisi lain, jaringan berbagai pelaku industri perikanan juga didorong untuk terus meningkatkan perannya dalam perikanan berkelanjutan. WWE berkerjasama dengan banyak pihak untuk melestarikan kehidupan laut lainnya seperti penyu dan cetacean (kerabat paus). Dengan diajak untuk menerima konsep alat perikanan yang meminimalisir tangkapan sampin (bycatch), para pelaku industri perikanan diharapkan akan berproduksi secara lebih efisien dan lestari. Sementara forum multipihak WWF mengembangkan program Seafood Savers untuk mendorong penerapan praktik-praktik perikanan berkelanjutan oleh para produsen, ritel, dan lembaga keuangan. Melalui usaha bersama para pemain industri seafood ini WWF berupaya mewujudkan perbaikan kegiatan perikanan di Indonesia.

Kelompok ini diharapkan mampu memberi inspirasi pada lebih banyak praktisi bisnis maupun pemerintah untuk bersama-sama mendorong praktik perikanan berkelanjutan demi terjaganya kelestarian ekosistem dan sumber daya laut. Kampanye “Sustainable Seafood” ini bertujuan untuk meningkatkan permintaan nasional terhadap seafood berkelanjutan. Upaya yang dilakukan WWF adalah mendorong konsumen untuk mengenal gagasan hidangan laut lestari (sustainable seafood) serta lebih selektif memilih hidangan laut. Salah satu instrumen kampanye yang digunakan adalah Seafood Guide, buku saku yang berisi panduan memilih hidangan laut yang berkelanjutan.

Indonesia Safe Haven for Turtles

By Jake Cohen (The Nature Conservacy)


The turtles of Runduma are learning that it's okay to come out of their shells.

That wasn't always the case. While the small Indonesian island of Runduma supports nearly a hundred nesting sea turtles each nesting season, it's also home to a community of 500 people that once drew income from capturing turtles and their eggs.

A joint program between The Nature Conservancy and WWF-Indonesia is turning Runduma into a safe haven for the endangered Green sea turtle while also creating livelihood opportunities for its human neighbors.

"Our work in Runduma — within the context of conserving the areas's marine resources — is preserving habitat for sea turtles at a time when the biggest threat they face is an inability to find good nesting ground," says Johannes Subijanto of the Conservancy's Indonesia program. "The local community has also supported the turtles and developed an encouraging interest in conservation."
A Taste for Turtles

In the past, Runduma was not the safest port of call for sea turtles. For many years, residents of the island relied on the reptiles as a food source — turtles are considered to be a delicacy in many parts of Indonesia.

Dutch colonial rule exacerbated the human threat to turtles. Villagers captured turtles and their eggs, knowing they were valuable trade items. Turtles and turtle products were a huge boon to the local economy, and the animals were exploited to the point where they were nearly eradicated from the Runduma area.

While all sea turtle species received protection thanks to a national decree in 1999, the turtle trade persisted in many areas of Indonesia. But in 2003, the Conservancy and WWF began working in the area to support Indonesia's National Park Authority, and the outlook for turtles improved.
An Appetite for Conservation

Runduma sits just outside the northeastern border of Wakatobi National Park, a 3.4-million-acre expanse of islands and sea at the heart of a partnership between WWF and the Conservancy. Much of the last decade has been spent improving local management practices and combating overfishing and destructive fishing practices within the park. Those innovations have created an appetite for conservation that has been persuasive, both to local government and people.

In 2005, the Runduma community issued a declaration banning the harvesting and trading of both turtles and their eggs. At around the same time, the Conservancy — in conjunction with WWF and the Park Authority — launched a community program around sea turtles.

Its objectives:

Monitoring the number of nesting turtles on both Runduma and nearby Anano, a small, uninhabited island.
Moving the nests and eggs of sea turtles to safer locations if they appear to be endangered by their proximity to either the shoreline or predators.

From Food to Family

The Joint Program provides training to Beach Patrol members, the people from the Runduma community who learn how to monitor turtles and transport their nests in ways that don't harm the eggs. During nesting season, which occurs from September through December each year, park rangers lead patrols of two or three Beach Patrol members through turtle beaches every day.

The program has garnered support from the local Wakatobi government, which has agreed to help pay the Beach Patrol members and is aiding in the construction of a ranger station. That assistance has reduced the pressure on the people of Runduma to illegally capture turtles.

Another initiative — called the Adopt-a-Turtle program — allows locals to help support specific nests. The adoptive parents receive a string of photographs detailing the development of their chosen nest from Beach Patrol members.

It's a remarkable achievement given the previously tense relationship between humans and turtles in Indonesia. The Green sea turtle has gone from food to family.


June 21, 2011